Smiling Sesame Cookie Balls (Traditional CNY Cookies)| 笑口棗/傳統小吃開口笑|simple & easy, non-greasy recipe

This is one of the traditional Chinese New Year snacks. Smiling Sesame Cookie Ball symbolizes laughter and happiness for the whole year.

This snack will still be crunchy for 1-2 weeks if you store it with an airtight container

🧧Happy New Year! Wishing you all prosperity! 🎆🎋🏮🧧

📍INGREDIENTS
*120g (1 cup) All Purpose Flour
*38g (3tbsp) granulated sugar
*25g (1⅔tbsp) water
*25g (½) large egg
*28g (2tbsp) melted butter
*0.68g (⅛ tsp) baking soda
*0.68g (⅛ tsp) baking powder
*35g (¼ cup) raw white sesame

📍INSTRUCTION
1. Mix dry ingredients together- add baking powder and baking soda on the all purpose flour bowl, mix them. Then sift into large bowl.
2. Now adding the wet ingredients into dry batter. Add egg, granulated sugar, melted butter and water, combine all together with spatula
3. Hand knead it smooth and into dough. Wrap it with plastic food wrap and set aside. Let it rests for 15 minutes
4. After 15 minutes, roll the dough into long log. Sprinkle some flour on working surface if needed
5. Then cut into 18-20 pieces, shape each dough into ball
6. After finish shaping them, dip a little water and it helps for coating the raw sesame, continuing for the rest of balls
7. With small/medium pot, add 24oz/710ml of vegetables oil. Heat up the oil on medium high heat. Test the oil with a chopstick, you should see the bubbles and it should be hot, put each of sesame ball in and fry until it’s golden brown. While frying, try to stir and flip it frequently and it will come out evenly golden brown. Then remove from heat
8. Put it on paper towel to drain off the excess oil. Let it cool down and ready to serve


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🎵Music provided by BGM President
🎵Track : Flower of Love
https://youtu.be/CL0nksdXDZs
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