How to Order Thai Food LIKE A THAI!

How you order Thai food in a restaurant can be the difference between a good meal and a GREAT meal. In this video I share a trick for choosing your dishes so you have a well balanced meal for maximum enjoyment!

Thanks to Ajarn Mallika Restaurant (very kid friendly too!), check them out here! https://maps.app.goo.gl/ZuXhvk8ZGLFh6PWh8

How to Eat Thai Food Video: https://youtu.be/Cn26usXYkKQ

Recipes of Dishes Mentioned:
Holy basil stir fry https://hot-thai-kitchen.com/holy-basil-stir-fry/
Massaman beef https://hot-thai-kitchen.com/beef-massaman-curry/
Grilled eggplant salad https://hot-thai-kitchen.com/grilled-eggplant-salad/
Coconut soup (this one with chicken) https://hot-thai-kitchen.com/tom-ka-gai/
Cabbage fish sauce stir fry https://hot-thai-kitchen.com/cabbage-fish-sauce/
Crispy noodles (the ones in the little cups) https://hot-thai-kitchen.com/mee-krob/
Pad prik king (chicken version of the the river prawn dish) https://hot-thai-kitchen.com/gai-pad-prik-king2/
Little coconut cakes https://hot-thai-kitchen.com/kanom-krok/
Thai-Style Chinese doughnuts https://hot-thai-kitchen.com/pa-tong-go/
Pandan custard (for the chinese doughnut) https://hot-thai-kitchen.com/pandan-coconut-custard/

JOIN US ON PATREON FOR BONUS CONTENT! https://www.patreon.com/pailinskitchen
MY COOKBOOKS: https://hot-thai-kitchen.com/htk-cookbook/
MY KITCHEN TOOLS & INGREDIENTS: https://kit.co/hotthaikitchen

CONNECT WITH ME!
https://facebook.com/HotThaiKitchen
https://instagram.com/HotThaiKitchen
https://twitter.com/HotThaiKitchen
https://www.pinterest.com/hotthaikitchen

----------------

About Pai:

Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.

Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.

After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com