What do Chinese eat for breakfast? Breakfast Series Across China: HUBEI

#streetfood #chinesefood #streetmarket #chinesebreakfast #breakfast

Part of our “Breakfast Across China” series.
In this episode, Rong and I are in Hubei, exploring how locals start their day.

00:00 Highlights
01:52 1. Sanxian Doupi
05:06 2. Beef/Lamb Baozi
08:40 3. Blanched Beef Noodle Soup
10:43 4. Sweet Potato Fritter
12:57 5. Siu Mai
14:53 6. Glutinous Rice Bun with Youtiao
16:33 7. Huntun
18:46 8. Fermented Rice Pancake
21:55 9. Osmanthus-Flavored Lotus Root Porridge
23:39 10. Reganmian
26:35 11. Spicy Beef Rice Noodles
27:52 12. Sujiao & Glutinous Rice "Chicken"
30:43 13. Lotus Root & Pork Rib Soup
33:25 14. Pan-Fried Stuffed Buns
39:03 15. Savory Rice-Doughnut
40:36 16. Egg Soup with Rice Wine
42:21 17. Pepper Fish-Broth Rice Noodles
43:20 18. Youtiao
45:03 19. Chicken-Crown Shaped Fritter
47:38 20. Scallion & Pork Stuffed Flatbread