ROŠTILJSKA SABLJA I MEKANA JARETINA ISPOD SAČA! Restoran Avlija Milenković

Jaretina ispod sača, jagnjeće pečenje, roštilj, svadbarski kupus, đuveč i razni domaći specijaliteti u restoranu Avlija Milenković. Na nekih 220km od Beograda nalazi se Ribarska Banja i ovaj restoran. Ugostili su nas i pokazali pripremu svih ovih specijaliteta sa mesom.

Recept se nalazi u samom videu ali gramažu sastojaka nam nisu rekli jer se ovde sve pravi po osećaju i bogato! Uživajte!

Restoran: Avlija Milenković
Address: Kralja Petra I 102, Ribarska Banja

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