Making Extra Virgin Olive Oil the Oldest Way - Forgotten & Authentic!

https://homewild.shop/ 🔪 - Special Knives, Delicious Food, Cookware and Stylish Clothes!

Brushing thick ossobuco steaks with homemade olive oil and laying them over the grill until the fat crackles and the bone edges darken!🥩🔥 Lifting the steaks to a wooden board, cutting into soft meat around the bone, and letting the olive oil shine across a calm village style plate!🏡🫒

00:00 – 00:36 Washing and Sorting Fresh Olives
00:36 – 02:18 Ancient Olive Oil Extraction by Hand
02:18 – 05:41 Boiling the Olive Pulp – Traditional Method
05:41 – 10:47 Preparing Herb Marinade for Steaks
10:47 – 15:15 Cutting & Prepping Giant Ossobuco Steaks
15:15 – 19:20 Grilling Bone-In Steaks in Fresh Olive Oil

⭐Special thanks to Grand-Agro LLC (TM “Olivea” Extra Virgin Olive Oil) for honoring nature, maintaining high quality, and bringing pure, natural goodness into everyday life!
https://www.instagram.com/olivea.olives

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❓ ABOUT US:
Wilderness Cooking channel about cooking delicious dishes in the wild.
We live in a village and try to find very beautiful places to shoot.

⏩ A few ultimate-delicious recipes from my channel:
◼ Huge steak in a log grill: https://youtu.be/wYVNh0PG1kk
◼ Giant ostrich roasted under a barrel: https://youtu.be/hlkvifwH7xI
◼ Juicy beef steaks on hot stones: https://youtu.be/Arbc2WUURpk
◼ Roasting a whole camel: https://youtu.be/5RlBAen7uO0
◼ Perfect Ribeye Steak cooked in a tandoor: https://youtu.be/8gs867LUtBw
◼ Cooking a huge pizza underground: https://youtu.be/aPUDXBCVEfY
◼ Cheese from sheep's milk: https://youtu.be/-QIoLJKyxGQ
◼ Huge sturgeon with black caviar on grill: https://youtu.be/aoWaSroc19s
◼ Wagyu steak cooked on a salt block: https://youtu.be/BgVBIG7u_yo
◼ Cooking a huge whole ostrich: https://youtu.be/WrzFMlX1-dU
◼ Huge fish cooked in a big tandoor: https://youtu.be/H-0NIFKJvSU
◼ Roasting a huge bull on a steel spit: https://youtu.be/7pxqOmxPgPM

#ossobuco #grilledsteak #oliveoil #villagecooking #wildernesscooking #village