Vietnamese/Chinese BBQ Pork (Thịt Xá Xíu/Char Siu)

Vicky Pham Vicky Pham

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Vietnamese/Chinese Barbecued Pork (Thit Xa Xiu / Char Siu)

A sweet, sticky BBQ pork found all over Chinatown. Perfect for sandwiches, noodle soups, stir-fries, or over steamed rice, its versatility makes it a must to double or triple the recipe at home!

Full printable recipe: https://vickypham.com/blog/vietnamese-barbecue-pork-thit-xa-xiu/

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